
BREAD
Sourdough Bread & Butter
STARTER
Baked Gruyere Souffle, Onion Chutney, Soft Herbs Salad, Walnuts
Hand Dived King Scallop, Tarragon A La Cream, Samphire, Hazelnut
French Onion Soup With Grilled Cheddar Croutons
MAIN COURSE
Roasted Duck Breast, Celeriac Puree, Braised Red Cabbage, Blackberry Sauce
Free Range Chicken, Gem Lettuce, Peas & Broad Beans, Dauphinoise , Gravy
Dover Lemon Sole, Green Beans, New Potato, Capes & Parsley
Onion & Beetroot Tart, Crispy Puff Pastry, Feta Cheese
DESSERT
Caramelised White Chocolate, Dark Chocolate Mousse
Honey Almond Cake, Yogurt Sorbet, Strawberries & Pistachio
Crème Caramel, Candied Orange Zest And Raisins


Bite-sized elegance designed to impress — from delicate seafood spoons to vibrant vegetarian bites, our canapé selection brings luxury, variety, and flavour to any gathering.
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A rich celebration of North African heritage — featuring vibrant mezze, slow-cooked meats, fragrant spices, and timeless family-style sharing.
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An elegant fusion of Asian and Mediterranean influences, this menu weaves together spice, smoke, and subtlety in a fine dining format — rich in flavour, texture, and intrigue.
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A luxurious spread of sweet and savoury favourites — from artisan bakes and fresh juices to hot dishes made for leisurely weekend feasting.
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An immersive tasting experience that flows from ocean to earth. Expect elegant portions, bold pairings, and a story told through nine inspired courses.
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A comforting, classic roast elevated with seasonal sides and timeless starters. A perfect way to gather, share, and savour a leisurely Sunday feast.
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Wholesome, vibrant, and beautifully plated. This plant-based journey brings together bold flavours and seasonal produce — entirely gluten-free and full of soul.
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Authentic Mexican cuisine bold flavors, fresh ingredients, unforgettable dining experience.
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A joyful celebration of the season, complete with golden roasts, comforting trimmings, and nostalgic desserts. A Christmas table brimming with warmth, tradition, and a touch of indulgence.
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A refined tasting experience where every course is crafted with precision, seasonal ingredients, and a touch of culinary theatre. Perfect for those who love elegance on a plate.
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A refined sequence of dishes highlighting the best of Ingredients. Thoughtfully crafted to offer variety, balance, and flavour in every course — from elegant starters to a sweet finish.
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A celebration of Italy’s rich culinary heritage — from fresh handmade pasta to rustic roasts and vibrant antipasti, this menu brings people together around bold flavours and generous hospitality.
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A fire-kissed celebration of bold flavours — from expertly grilled meats and seafood to vibrant salads and smoky sides. Perfect for summer gatherings with a touch of finesse.
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A fresh take on British classics — showcasing seasonal produce, elegant plating, and bold yet familiar flavours reimagined with contemporary flair.
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